Sustainability | Free Full-Text | Mango (Mangifera indica L.) Dehydration as a Women Entrepreneurship Alternative in Vulnerable Communities | HTML
Indirect quantitative analysis of soluble solid content in citrus by the leaves using hyperspectral imaging combined with machine learning
Nonfluorescent Chlorophyll Catabolites in Loquat Fruits (Eriobotrya japonica Lindl.) | Journal of Agricultural and Food Chemistry
Sustainability | Free Full-Text | A Comparative Photographic Review on Higher Plants and Macro-Fungi: A Soil Restoration for Sustainable Production of Food and Energy | HTML
Redalyc.Enzymatic Activity in Tomato Fruits as a Response to Chemical Elicitors
Lanthanide ion (Ln3+)‐based upconversion sensor for quantification of food contaminants: A review - Rong - 2021 - Comprehensive Reviews in Food Science and Food Safety - Wiley Online Library
Frontiers | ROS and Oxidative Response Systems in Plants Under Biotic and Abiotic Stresses: Revisiting the Crucial Role of Phosphite Triggered Plants Defense Response
Response of catalase enzymatic activity in tomato fruits treated with... | Download Scientific Diagram
Physiology: Flowering, Fruit Set and Development, and Ripening | Loquat
Frontiers | Extremophilic Oxidoreductases for the Industry: Five Successful Examples With Promising Projections
Different inductors tested for lipase production by SEF and the... | Download Table
Mechanism of fertilization-induced auxin synthesis in the endosperm for seed and fruit development | Nature Communications
Thermal treatment alternatives for enzymes inactivation in fruit juices: Recent breakthroughs and advancements - ScienceDirect
PDF) Oxidative damage and alterations in antioxidant enzyme activities in the kidneys of rat exposed to trichloroacetic acid: protective role of date palm fruit | EL Arem Amira - Academia.edu
Methyl parathion detection in vegetables and fruits using silver@graphene nanoribbons nanocomposite modified screen printed electrode | Scientific Reports
Coatings | Free Full-Text | Effect of an Edible Coating Based on Chitosan and Oxidized Starch on Shelf Life of Carica papaya L., and Its Physicochemical and Antimicrobial Properties | HTML
Enzymes in Minimally Processed Fruits and Vegetables | SpringerLink
PDF) Production of Pectinolytic Enzymes by the Yeast Wickerhanomyces anomalus Isolated from Citrus Fruits Peels
Effect of the inductor agent and induction time on the lipase... | Download Scientific Diagram
Influence of Improved Seedling Rootstocks on Pomological and Organoleptic Traits of Four Apple Cultivars
Therapeutic Nanoparticles from Grape Seed for Modulating Oxidative Stress - Wang - 2021 - Small - Wiley Online Library
Sustainability | Free Full-Text | Application of Oxalic Acid and 1-Methylcyclopropane (1-Mcp) with Low and High-Density Polyethylene on Post-Harvest Storage of Litchi Fruit | HTML
Sustainability | Free Full-Text | Application of Oxalic Acid and 1-Methylcyclopropane (1-Mcp) with Low and High-Density Polyethylene on Post-Harvest Storage of Litchi Fruit | HTML
PDF) Evaluation of the induction of lipolytic enzymes from a Pseudomona aeruginosa isolated from African palm fruit (Elaeis guineensis)
Effects of Standardized Medicinal Plant Extracts on Drug Metabolism Mediated by CYP3A4 and CYP2D6 Enzymes | Chemical Research in Toxicology
